Mark Bittman wrote an article that appeared yesterday in the NY Times regarding that the 4th of July is on a Monday this year and how it is often a holiday where meat is central to the food celebrations. Of course this conflicts with Johns Hopkins and Columbia University's schools of public health's "Meatless Mondays" campaign. It's an interesting take on American's pre-occupation with animal protein versus plant protein.
Read the entire article here: Tough Week for Meatless Monday
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